Culinary Arts Project

Hanger Steak, Tortillas, Roasted Corn Slaw and Prep Lists – Day 42

TODAY’S TIDBITS Order “the line”: 1) starch 2) veg 3) protein. By the time people get to the protein, they’ve filled their plates, and so don’t take too much expensive protein. Cafeteria-style restaurants always put the desserts first, so people take them, which they wouldn’t if they were the last item in the line. You […]